The Natural History of Chocolate Being a Distinct and Particular Account of the Cocoa-Tree, its Growth and Culture, and the Preparation, Excellent Properties, and Medicinal Vertues of its Fruit
by D. Quélus
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2026
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Subjects: Chocolate -- Early works to 1800; Cacao -- Early works to 1800. 22 chapters, 19,789 words. Public domain, via Project Gutenberg.